Pengendalian Defect Visual dengan Pendekatan Statistical Quality Control sebagai Upaya Perbaikan Produk

Friska Putri Zukhruf, Asep Erik Nugraha, Billy Nugraha

Submitted : 2023-09-02, Published : 2023-11-06.

Abstract

PT. XYZ is a B2B plastic packaging producing industry, in bottle products there are 3 criteria for visual defects that occur, namely black spots, flashing, and codensation. The purpose of this study is to analyze the quality control of visual defects that occur and improvements that must be made. In this study, the Statistical Quality Control method is used, the tools used in this study are U-control chart. In addition, additional tools such as pareto diagrams and fishbone diagrams are used to analyze improvements that can be made. From the results of the research conducted, it is known that quality control at PT. XYZ is still within the control limits, then an improvement analysis is carried out using the 5W + 1H method to determine the actions that can be taken in order to minimize visual defects that can occur.

Keywords

Visual Defect; Quality Control; Statistical Quality Control; Control Chart-U; Quality Improvement

References

M. W. Wardhana and E. Adi, “Pengolahan Produk Minyak Sawit Dengan Pendekatan Statistical Quality Control ( SQC ),” J. Rekayasa dan Teknol., vol. 2, pp. 27–34, 2018.

O. Yemima, D. A. Nohe, and Y. N. Nasution, “Penerapan Peta Kendali Demerit dan Diagram Pareto Pada Pengontrolan Kualitas Produksi ( Studi Kasus : Produksi Botol Sosro di PT . X Surabaya ) The Application of Demerit Control Chart and Pareto Diagram on Quality Control of Production ( Case Study : The,” J. Eksponensial, vol. 5, no. 2, pp. 197–202, 2018, [Online]. Available: https://fmipa.unmul.ac.id/files/docs/14.[23] Jurnal Ola Yemima Edit.pdf.

M. S. A. R. R. Y. Prihatiningrum, E. Rahmawati, “Analisis Pengendalian Kualitas Produk Dengan Menggunakan Statistical Quality Control ( Sqc ) Pada,” Bisnis dan Pembang, vol. 9, no. 2, pp. 1–3, 2020.

N. Hairiyah, R. R. Amalia, and N. Nuryati, “Pengendalian Kualitas Amplang Menggunakan Seven Tools Di Ud. Kelompok Melati,” Agrointek, vol. 14, no. 2, pp. 249–257, 2020, doi: 10.21107/agrointek.v14i2.6055.

H. Hamdani and F. Fakhriza, “Pengendalian Kualitas Pada Hasil Pembubutan Dengan Menggunakan Metode SQC,” J. Rekayasa Mater. Manufaktur dan Energi, vol. 2, no. 1, pp. 1–9, 2019, doi: 10.30596/rmme.v2i1.3063.

D. N. Pitasari, Kurniani, and Y. A. Hidayat, “Analisis Pengendalian Kualitas Produk Kain Printing Analisis Pengendalian Kualitas Produk Kain Printing Menggunakan Pendekatan Statistical Quality Control,” Admisi & Bisnis, vol. 19, no. 3, pp. 189–200, 2018.

Kristanto Mulyono and Yeni Apriyani, “Analisis Pengendalian Qualitas Produk Dengan Metode Sqc (Statistical Quality Control),” JENIUS J. Terap. Tek. Ind., vol. 2, no. 1, pp. 41–50, 2021, doi: 10.37373/jenius.v2i1.93.

Alfie Oktavia, “Analisis Pengendalian Kualitas Produk Menggunakan Pendekatan Statistical Quality Control (SQC) di PT. Samcon,” Ind. Inov. J. Tek. Ind., vol. 11, no. 2, pp. 106–113, 2021, doi: 10.36040/industri.v11i2.3666.

M. Meldayanoor, R. R. Amalia, and M. Ramadhani, “Analisis Statistical Quality Control (SQC) Sebagai Pengendalian dan Perbaikan Kualitas Produk Tortilla di UD. Noor Dina Group,” J. Teknol. Agro-Industri, vol. 5, no. 2, pp. 132–140, 2018, doi: 10.34128/jtai.v5i2.79.

N. Hairiyah, R. R. Amalia, and E. Luliyanti, “Analisis Statistical Quality Control (SQC) pada Produksi Roti di Aremania Bakery,” Ind. J. Teknol. dan Manaj. Agroindustri, vol. 8, no. 1, pp. 41–48, 2019, doi: 10.21776/ub.industria.2019.008.01.5.

N. Qonita, D. Andesta, and H. Hidayat, “Pengendalian Kualitas Menggunakan Metode Statistical Quality Control (SQC) pada Produk Kerupuk Ikan UD. Zahra Barokah,” J. Optim., vol. 8, no. 1, p. 67, 2022, doi: 10.35308/jopt.v8i1.5285.

Sulastri, “Analisis Pengendalian Kualitas (Quality Control) Dalam Proses Produksi Pada Home Industry Amplang Pipih Mahakam di Samarinda,” e-Journal Adm. Bisinis, pp. 1589–1594, 2018.

S. Krisdayanti and H. Moektiwibowo, “Pengendalian Kualitas Komponen Mobil Dengan Metode SQC ( Statistical Quality Control ),” J. Teknol. Ind., vol. 5, pp. 9–20, 2016, [Online]. Available: https://journal.universitassuryadarma.ac.id/index.php/jti/article/view/195/173.

Haryono, Pengendalian Kualitas Statistik. Bandung: Alfabeta, 2015.

I. Andespa, “ANALISIS PENGENDALIAN MUTU DENGAN MENGGUNAKAN STATISTICAL QUALITY CONTROL ( SQC ) PADA PT . PRATAMA ABADI INDUSTRI ( JX ) SUKABUMI Ira Andespa Fakultas Ilmu Administrasi dan Humaniora Universitas Muhammadiyah Sukabumi , Jawa Barat , Indon,” E-Jurnal Ekon. dan Bisnis Univ. Udayana, vol. 2, pp. 129–160, 2020.

A. K. Julianto and A. Nugroho, “Analisis Kegagalan Rem Kendaraan Penumpang Menggunakan Metode Fishbone Di Bengkel Berkah Mandiri Semarang,” J. Fak. Tek. Univ. Wahid Hasyim, vol. 1, no. 1, pp. 115–121, 2021.

T. Rully and A. Nurrohman, “Peranan Pengendalian Mutu Dengan Menggunakan Metode Sqc Dan Diagram Sebab Akibat Guna Mengurangu Produk Cacat Pada Ozi Aircraft Models,” JIMFE (Jurnal Ilm. Manaj. Fak. Ekon., vol. 5, no. 2, pp. 62–69, 2013, doi: 10.34203/jimfe.v5i2.708.

I. Rinjani, W. Wahyudin, and B. Nugraha, “Analisis Pengendalian Kualitas Produk Cacat pada Lensa Tipe X Menggunakan Lean Six Sigma dengan Konsep DMAIC,” Unistek, vol. 8, no. 1, pp. 18–29, 2021, doi: 10.33592/unistek.v8i1.878.

http://dx.doi.org/10.28989/angkasa.v15i2.1831

Article Metrics

Abstract view: 328 times
Download     : 355   times Download     : 28   times

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

Refbacks

  • There are currently no refbacks.